We are...         - Under Kehilla of Los Angeles         - the only French Kosher bakery in USA         - rated the best French Bakery by Jewish Magazine         - rated the best Croissant by LA Times          Delice, French Kosher Bakery, a new style Food Boutique with a familiar ambiance of a local bakery, like the good old times ¨C warm, personal and with the doors always open. It takes special talents, creativity and a very sophisticated taste to prepare the appetizing, mouth- watering and state ¨Cof- the -art culinary creations. We are inviting you to admire them and then... obviously to indulge. Delice has created an unprecedented world, where simultaneously and harmoniously co-exist visual, olfactory and gustatory pleasures, just to make us happy. But Delice is not only desserts. There are yummy quiches, freshly prepared pizzas, soups, and delicious club sandwiches, and of course salads. This is a real ¡°must do¡±¡­ that you just can¡¯t miss. Julien Bohbot, the owner, whose dream always was to open a French Bakery, is an active real estate agent with Coldwell-Banker for 20 years. Originally from Morocco, he finished his studies in Restaurant Business in Paris France, where he practiced the profession for over 15 years. Delice first opened doors in Los Angeles in 2001. Free Parking provided.                              Special Thanks to our Fabulous Chef that make Things Happen:  Jean-Claude Busigny (Breads).
Daily Fresh Outdoor Patio Delice Bakery bakers fire up our ovens each morning before the sun rises to ensure that our customers always start their day with fresh baked breads, pain chocolate, croissants & etc. Opening Hours    Sunday from 6:30 am to 8:00 pm    Mon thru Thurs from  6:30 am to 9:00 pm    Friday 6:30 am to 5:00 pm    (in summer time Jun 1-Aug 31)    Friday 6:30 am to 3:00 pm VIENOISERIES CAKES PETITES FOURS PASTRIES BREADS TARTS COOKIES WEDDING CAKES
Delice Bakery 8583 West Pico Blvd · Los Angeles · California 310-289-6556